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Fried Apples

INGREDIENTS

½ cup butter ▢½ cup white sugar ▢2 tablespoons ground cinnamon, or to taste ▢4 golden delicious apples, peeled, cored, and sliced

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STEP-1

In a large skillet over medium heat, melt butter.

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STEP-2

Add sugar and cinnamon. 

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STEP-3

Stir and cook until the sugar dissolves.

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STEP-4

Add apples, stirring to coat, and cook for 6-8 minutes, or until softened.

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STEP-5

Serve warm with Homemade Vanilla Ice Cream or Caramel Sauce.

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Sweet, crispy, and ready in under 20 minutes! These fried apples are a fall flavor explosion.

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