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Fried Corn Recipe

INGREDIENTS

8 slices bacon, chopped ▢½ green bell pepper, chopped ▢½ red bell pepper, chopped ▢2 (12-ounce) packages frozen corn ▢salt and pepper, to taste

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STEP-1

In a large skillet, over medium-high heat, cook bacon until browned, but still soft (about 7 minutes).

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STEP-2

Add bell peppers and cook until tender, about 5-7 minutes.

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STEP-3

Reduce heat to low and stir in corn.

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STEP-4

Cook until tender (about 12-14 minutes).

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STEP-5

Salt and pepper, to taste.

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Flavorful fried corn is filled with bacon and flavor. It's a perfect pairing to your favorites and comes together in under 30 minutes!

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