▢1 cup strawberries with tops cut off ▢2 tablespoons apple cider vinegar ▢2 tablespoons olive oil ▢1/4 teaspoon salt ▢1/4 teaspoon pepper
STEP-1
Make the dressing by blending all the ingredients in a blender or food processor.
STEP-2
Refrigerate dressing until ready to serve.
STEP-3
Add dressing to the salad right before serving.
Notes
Quick and simple, this Strawberry Vinaigrette is delicious. It's sweet, tart, and goes wonderfully on top of a bed of greens.
Nutrition
Calories: 38kcal, Carbohydrates: 1g, Protein: 1g, Fat: 4g, Saturated Fat: 1g, Sodium: 73mg, Potassium: 28mg, Fiber: 1g, Sugar: 1g, Vitamin C: 11mg, Calcium: 3mg, Iron: 1mg